In recent years, there has been a paradigm shift towards integrated pest management (IPM) strategies, which emphasize using a combination of biological, cultural, and chemical practices to control pests while minimizing environmental impacts. This shift has been fueled by growing consumer awareness and demand for sustainable agricultural practices. While 2,4-D remains a staple in the herbicide arsenal, its application must be judicious and aligned with IPM principles, ensuring that it is used only when necessary and in conjunction with other control methods.